Townie uses the old sequence because the sequence matters: shape the dough, rest it overnight, boil it in malted water, seed it, then bake it until the crust turns shiny and chewy. Palm Springs has plenty of designed breakfasts; this is the useful counterweight, a neighborhood bakery whose most important luxury is getting there before the racks empty.
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Make the trip
- Address650 E Sunny Dunes Rd, Palm Springs, CA 92264, United States
- Phone+17604594555
- Official siteOpen official site
Worth knowing
At a glance
- MethodWater-boiled in malted water
- ProductionMade from scratch in-store daily
- NeighborhoodWarm Sands
- CaveatMay close early when sold out
Details checked Jul 14, 2026.
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